Spicy Mandarin Noodles

1. 1

   In a food processor or blender; pour in the oranges with their juice, sambal, vinegar, and the seasoning packet for the ramen noodles. Mix together until the oranges are finely chopped into a sauce.

2. 2

   In a large bowl; put the ramen noodles and drained bamboo shoots. Pour the orange mixture over them to cover.

3. 3

   Let the noodles soak for 45 minutes to an hour until they absorb lots of the liquid and get soft.

4. 4

   Heat the noodles and shoots with the orange marinade in a skillet over medium heat for about 5 minutes until the sauce bubbles.

5. 5

   Top with green onions and peanuts then serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.