Spicy Lime-Mango BBQ Ribs

1. 1

   Mix 1 cup barbecue sauce, lime juice, mango juice, sriracha and water until blended; pour over ribs in large shallow dish.

2. 2

   Refrigerate 2 hours to marinate.

3. 3

   Heat oven to 350F.

4. 4

   Drain ribs; discard marinade.

5. 5

   Place ribs in foil-lined shallow pan.

6. 6

   Bake 30 min.

7. 7

   Heat grill to medium-high heat.

8. 8

   Grill ribs 10 min.

9. 9

   on each side or until done, brushing frequently with remaining barbecue sauce.

No nutritional information available.

No additional tips available.