Spicy Lemongrass Chicken Noodle Soup Recipe

Name: Spicy Lemongrass Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 4 garlic cloves, Minced; 1 tablespoon gingerroot, Minced (About 1 Tbsp); 1 tablespoon garlic and red chile paste; 2 stalks lemongrass, Peeled and Bruised; 4 cups chicken stock; 3 cups water; 1 lb chicken breast, cut into small pieces; 3 ounces enoki mushrooms, cut into small pieces (optional); 1/3 lb angel hair pasta or 1/3 lb rice noodles; 1/4 cup fresh cilantro; 1 tablespoon oyster sauce; 1 lime, juice of; 3 green onions, thinly sliced; 1 red chili pepper, finely chopped

Servings: persons

1 tablespoon vegetable oil
4 garlic cloves, Minced
1 tablespoon gingerroot, Minced (About 1 Tbsp)
1 tablespoon garlic and red chile paste
2 stalks lemongrass, Peeled and Bruised
4 cups chicken stock
3 cups water
1 lb chicken breast, cut into small pieces
3 ounces enoki mushrooms, cut into small pieces (optional)
1/3 lb angel hair pasta or 1/3 lb rice noodles
1/4 cup fresh cilantro
1 tablespoon oyster sauce
1 lime, juice of
3 green onions, thinly sliced
1 red chili pepper, finely chopped

1
Prep all ingredients. This comes together quickly so it is nice to be fully prepped.
2
Heat oil in medium sized pot over medium-high heat.
3
Add garlic, ginger, chili paste, and lemon grass. Saute for 3 to 4 minutes to bring out flavor. (It'll smell really yummy at this point!).
4
Add mushrooms and chicken and stir to coat for about 2 minutes. Don't brown them, you just want to let them soak in some of the flavor.
5
Add the chicken stock and water and bring to a boil.
6
Add the noodles and cook for 5 minutes or until chicken is cooked through.
7
Stir in cilantro, oyster Sauce, lime juice, green onions, and red pepper.
8
Let stand for a few minutes then discard lemon grass.
9
Serve with siracha, lime wedges, and oyster sauce.

982

kcal

Calories

Fat

Carbs

123

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 4 garlic cloves, Minced, 1 tablespoon gingerroot, Minced (About 1 Tbsp), 1 tablespoon garlic and red chile paste, and more.

Yes, Spicy Lemongrass Chicken Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Lemongrass Chicken Noodle Soup

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