How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for spicy indian dry rub?

You need 8 ingredients. The key ingredients include: 6 tbsp curry powder, 3 tbsp coarse salt, 4 tbsp chilli powder or paprica for milder flavour, 1 tbsp ground coriander seeds, and more.

Is spicy indian dry rub suitable as general?

Yes, spicy indian dry rub falls under the General category and is a great choice for this type of meal.

How do I store leftover spicy indian dry rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

spicy indian dry rub Recipe

Name: spicy indian dry rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tbsp curry powder; 3 tbsp coarse salt; 4 tbsp chilli powder or paprica for milder flavour; 1 tbsp ground coriander seeds; 1 tbsp ground cumin seeds; 1 tbsp dried mint; 2 tsp turmeric powder; 2 tsp ginger powder

Try this homemade spicy indian dry rub recipe the whole family will love. Made with curry powder, salt, chilli powder and ground coriander seeds. Easy s…

This spicy indian dry rub relies on simple, everyday ingredients such as curry powder, coarse salt, ground coriander seeds and ground cumin seeds. It comes together quickly and makes 4 servings, at about 24 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 tbsp curry powder
3 tbsp coarse salt
4 tbsp chilli powder or paprica for milder flavour
1 tbsp ground coriander seeds
1 tbsp ground cumin seeds
1 tbsp dried mint
2 tsp turmeric powder
2 tsp ginger powder

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Quick Info

Servings
4 servings
Calories
24 kcal
Category
General

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