Spicy Guacamole With Bacon

Name: Spicy Guacamole With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 avocados; 1/2 onion; 1/4 red pepper; 1/4 green pepper; 1/2 cup cilantro; 1/2 tomato; 4 strips bacon; 1/2 lime; 4 cloves garlic; red chili flakes; salt; pepper

Eats Now Editorial Team · 189 kcal · Meat & Poultry

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Spicy Guacamole With Bacon – a delicious recipe with avocados, onion, red pepper, green pepper, cilantro, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 avocados
1/2 onion
1/4 red pepper
1/4 green pepper
1/2 cup cilantro
1/2 tomato
4 strips bacon
1/2 lime
4 cloves garlic
red chili flakes
salt
pepper

1
Dice peppers, onion, garlic, tomato and cilantro
2
Saute pepper, onion and garlic on medium heat with olive oil
3
Cook bacon to desired crispiness
4
Mash up avocados in a bowl and add lime juice
5
Combine all the ingredients and season to taste

189

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 avocados, 1/2 onion, 1/4 red pepper, 1/4 green pepper, and more.

Yes, Spicy Guacamole With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
189 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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