Spicy Ground Chicken Biryani Recipe

Name: Spicy Ground Chicken Biryani
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups rice; 2 cups ground chicken; 1 large onion thinly sliced; 1/2 cup cilantro, thinly sliced; 1/2 cup olive oil; 2 cups milk; 2 cups water; salt to taste; Spices:; 1/2 stick of cinnamon; 4 pieces of cardamom; 8 pieces of cloves; 2 teaspoons freshly grated black peppers; 2 teaspoons of chopped garlic; 2 teaspoons of chopped ginger; 1/2 teaspoon turmeric; 1 teaspoon cumin seeds; 2 teaspoon paprika

Servings: persons

2 cups rice
2 cups ground chicken
1 large onion thinly sliced
1/2 cup cilantro, thinly sliced
1/2 cup olive oil
2 cups milk
2 cups water
salt to taste
Spices:
1/2 stick of cinnamon
4 pieces of cardamom
8 pieces of cloves
2 teaspoons freshly grated black peppers
2 teaspoons of chopped garlic
2 teaspoons of chopped ginger
1/2 teaspoon turmeric
1 teaspoon cumin seeds
2 teaspoon paprika

1
1. Wash the rice and soak in water. Mix the milk, water and salt in one container
2
2. Heat oil in a nonstick stock pot for a minute on medium heat
3
3. Add all the spices, wait for a few seconds and then add the onions and crank up the heat to medium high. Wait for onions to turn deep brown (about 5 - 9 minutes)
4
4. Add the ground chicken and brown it. (about 10 minutes)
5
5. Drain the rice and add it to the chicken (don't stir)
6
7. Lower the heat to low-medium and add the cilantro, as well as the milk/salt/water combo to the chicken and rice(resist the urge to stir)
7
8. Cover tightly and cook for about 15-20 minutes

943

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 2 cups rice, 2 cups ground chicken, 1 large onion thinly sliced, 1/2 cup cilantro, thinly sliced, and more.

Yes, Spicy Ground Chicken Biryani falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Ground Chicken Biryani

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