Spicy Garlic Bread Recipe

Name: Spicy Garlic Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Garlic Aioli, recipe follows; 1/2 cup chopped pickled jalapenos; 1 cup thinly sliced artichoke hearts; 4 ounces grated Parmesan; 1 large loaf of French bread, split in half; 1 large egg*; 1 tablespoon Dijon mustard; 1 tablespoon chopped garlic; Juice of one lemon; Salt; Freshly ground white pepper; 1 cup vegetable oil

Servings: persons

1 cup Garlic Aioli, recipe follows
1/2 cup chopped pickled jalapenos
1 cup thinly sliced artichoke hearts
4 ounces grated Parmesan
1 large loaf of French bread, split in half
1 large egg*
1 tablespoon Dijon mustard
1 tablespoon chopped garlic
Juice of one lemon
Salt
Freshly ground white pepper
1 cup vegetable oil

1
Preheat the oven to 400 degrees F. In a mixing bowl, combine all of the ingredients together except for the bread.
2
Mix well.
3
Season with salt and pepper.
4
Spread the mixture over each half of bread.
5
Place a parchment lined baking sheet and bake until golden and bubbly.
6
Remove from the oven and cool slightly before slicing.
7
In the bowl of a food processor, fitted with a metal blade, combine the egg, mustard, garlic and lemon juice.
8
Season with salt and pepper.
9
With the machine running, add the oil in a steady stream until the mixture is pale in color and thick.
10
Remove from the processor and refrigerate for 1 hour.
11
Food Network Kitchens suggest caution in consuming raw and lightly-cooked eggs due to the slight risk of Salmonella or other food-borne illness.
12
To reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, grade A or AA eggs with intact shells, and avoid contact between the yolks or whites and the shell.

786

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup Garlic Aioli, recipe follows, 1/2 cup chopped pickled jalapenos, 1 cup thinly sliced artichoke hearts, 4 ounces grated Parmesan, and more.

Yes, Spicy Garlic Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spicy Garlic Bread

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