How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Fish Soup?

You need 7 ingredients. The key ingredients include: 2 cans (14-1/2 ounces each) chicken broth, 2-1/2 cups water, 2/3 cup uncooked instant rice, 1-1/2 cups salsa, and more.

Is Spicy Fish Soup suitable as seafood?

Yes, Spicy Fish Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Fish Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Fish Soup Recipe

Name: Spicy Fish Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (14-1/2 ounces each) chicken broth; 2-1/2 cups water; 2/3 cup uncooked instant rice; 1-1/2 cups salsa; 1 package (10 ounces) frozen corn; 1 pound cod, cut into 2-inch pieces; Fresh lime wedges, optional

Spicy Fish Soup – a delicious recipe with chicken broth, water, rice, salsa, corn, cod. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans (14-1/2 ounces each) chicken broth
2-1/2 cups water
2/3 cup uncooked instant rice
1-1/2 cups salsa
1 package (10 ounces) frozen corn
1 pound cod, cut into 2-inch pieces
Fresh lime wedges, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
484 kcal
Category
Seafood

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Spicy Fish Soup

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