Spicy Deviled Eggs Recipe

Name: Spicy Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 large eggs; 1/4 cup mayonnaise; 1 tablespoon Sriracha Sauce; 3 cornichons, minced; 4 ounces goat cheese, at room temperature; 2 teaspoons Dijon Mustard; 1 1/2 teaspoons shallot, minced; 2 teaspoons chives, snipped; 1 dash kosher salt and pepper to taste; 1 ounce prosciutto, torn into 20 pieces

Servings: persons

10 large eggs
1/4 cup mayonnaise
1 tablespoon Sriracha Sauce
3 cornichons, minced
4 ounces goat cheese, at room temperature
2 teaspoons Dijon Mustard
1 1/2 teaspoons shallot, minced
2 teaspoons chives, snipped
1 dash kosher salt and pepper to taste
1 ounce prosciutto, torn into 20 pieces

1
In a large saucepan, cover the eggs with cold water and bring to a boil over high heat. Remove from the heat and let the eggs stand in the hot water for 12 minutes. Transfer the eggs to an ice water bath until chilled, about 5 minutes.
2
In a medium bowl, mix the mayonnaise, Sriracha sauce, cornichons, goat cheese, mustard, shallot and 1 teaspoon of the chives. Peel the eggs and halve them lengthwise. Add the yolks to the bowl, mix until smooth and season with salt and pepper.
3
Set the egg whites on a serving platter. Scrape the egg yolk mixture into a pastry bag fitted with a large round tip and pipe the filling into the whites; alternatively, use a plastic ziplock bag with a corner snipped off or spoon in the filling with a teaspoon. Top each egg with a piece of prosciutto, sprinkle with the remaining 1 teaspoon of chives and serve.

647

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 10 large eggs, 1/4 cup mayonnaise, 1 tablespoon Sriracha Sauce, 3 cornichons, minced, and more.

Yes, Spicy Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Deviled Eggs

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