Spicy Curry Chicken

1. 1

   Put all of the ingredients, except for the chicken, into a plastic bag and mix them together.

2. 2

   Then add the chicken and rub the sauce in thoroughly.

3. 3

   Leave it in the refrigerator for 1 to 1 1/2 days.

4. 4

   Occasionally rub the mixture into the chicken so that the meat is completely coated.

5. 5

   Lightly scrape off the sauce, and bake it for 10 minutes on the lower rack in an oven set to 220C.

6. 6

   Then flip them over and bake it for another 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.