How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Cucumber Soup With Yogurt By Sy?

You need 7 ingredients. The key ingredients include: 3 -4 cups yogurt, rich creamy type (not the non-fat yogurt variety), 1/2 cup sour cream, 1 cup water, 2 large cucumbers, peeled & seeds scooped out and cup up into small pieces, and more.

Is Spicy Cucumber Soup With Yogurt By Sy suitable as soups & stews?

Yes, Spicy Cucumber Soup With Yogurt By Sy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Cucumber Soup With Yogurt By Sy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Cucumber Soup With Yogurt By Sy Recipe

Name: Spicy Cucumber Soup With Yogurt By Sy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 cups yogurt, rich creamy type (not the non-fat yogurt variety); 1/2 cup sour cream; 1 cup water; 2 large cucumbers, peeled & seeds scooped out and cup up into small pieces; 1 scallion, chopped up finely; 1 clove garlic, chopped finely; 1 -2 tablespoon lemon juice (If using a tangy type yogurt, eliminate or use 1 tablespoon)

Warm up with this hearty Spicy Cucumber Soup With Yogurt By Sy recipe. Made with yogurt, sour cream, water and cucumbers. Easy step-by-step instructions…

This Spicy Cucumber Soup With Yogurt By Sy relies on simple, everyday ingredients such as sour cream, water, scallion, chopped up finely and garlic, chopped finely. It comes together quickly and makes 4 servings, at about 119 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

3 -4 cups yogurt, rich creamy type (not the non-fat yogurt variety)
1/2 cup sour cream
1 cup water
2 large cucumbers, peeled & seeds scooped out and cup up into small pieces
1 scallion, chopped up finely
1 clove garlic, chopped finely
1 -2 tablespoon lemon juice (If using a tangy type yogurt, eliminate or use 1 tablespoon)

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Quick Info

Servings
4 servings
Calories
119 kcal
Category
Soups & Stews

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