Spicy Crockpot Meatballs

1. 1

   Add olive oil to medium sauce pan and warm over medium heat

2. 2

   Add diced garlic and cook for 2 minutes or until fragrant

3. 3

   Add ketchup, honey, soy sauce, brown sugar and sriracha .. stir to combine

4. 4

   Let come to a low boil and then turn the heat down.. simmer for 10 minutes

5. 5

   Add frozen meatballs to your crockpot and pour sauce on top.. stir to coat

6. 6

   Set crockpot to Low and simmer for 2-3 hours (or 1 hour on high)

* Per serving · 4 servings · Values may vary.

No additional tips available.