How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Crock Pot Chickpeas?

You need 12 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 2 onions, peeled and finely chopped, 4 garlic cloves, finely chopped, 2 tablespoons minced fresh gingerroot, and more.

Is Spicy Crock Pot Chickpeas suitable as vegetarian?

Yes, Spicy Crock Pot Chickpeas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spicy Crock Pot Chickpeas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Crock Pot Chickpeas Recipe

Name: Spicy Crock Pot Chickpeas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 2 onions, peeled and finely chopped; 4 garlic cloves, finely chopped; 2 tablespoons minced fresh gingerroot; 2 teaspoons ground coriander; 1 teaspoon cumin seed; 1 teaspoon salt; 1/2 teaspoon fresh ground black pepper; 1/2 teaspoon cayenne pepper (reduce if that's too spicy for your tastes); 2 teaspoons balsamic vinegar; 2 cups coarsely chopped tomatoes (, canned or fresh); 2 (19 ounce) cans chickpeas, rinsed and drained

Spicy Crock Pot Chickpeas

Eats Now Editorial Team · 317 kcal · Vegetarian

Spicy Crock Pot Chickpeas – a delicious recipe with vegetable oil, onions, garlic, fresh gingerroot, ground coriander, cumin. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spicy Crock Pot Chickpeas

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