How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Crab Dip?

You need 6 ingredients. The key ingredients include: 8 oz (224 grm). crab (fresh or canned) Shredded, 8 oz (224 grm). light cream cheese, 1/2 small onion (minced), 1 clove garlic (minced), and more.

Is Spicy Crab Dip suitable as seafood?

Yes, Spicy Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Crab Dip Recipe

Name: Spicy Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz (224 grm). crab (fresh or canned) Shredded; 8 oz (224 grm). light cream cheese; 1/2 small onion (minced); 1 clove garlic (minced); 1 tsp (5 ml) tabasco; 3 tbsp (45 ml) parmesan

Spicy Crab Dip – a delicious recipe with crab, light cream cheese, onion, clove garlic, tabasco, parmesan. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz (224 grm). crab (fresh or canned) Shredded
8 oz (224 grm). light cream cheese
1/2 small onion (minced)
1 clove garlic (minced)
1 tsp (5 ml) tabasco
3 tbsp (45 ml) parmesan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
247 kcal
Category
Seafood

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Spicy Crab Dip

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