How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Coconut Mussels?

You need 8 ingredients. The key ingredients include: 1/2 can coconut milk, 1/4 cup peeled sliced ginger, 1 tablespoon sugar, 2 tablespoons lemon juice, and more.

Is Spicy Coconut Mussels suitable as seafood?

Yes, Spicy Coconut Mussels falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Coconut Mussels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Coconut Mussels Recipe

Name: Spicy Coconut Mussels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 can coconut milk; 1/4 cup peeled sliced ginger; 1 tablespoon sugar; 2 tablespoons lemon juice; 2 teaspoons curry powder; 1 can chicken broth; 2 lbs mussels; 1/4 cup fresh basil, chiffonaded

Spicy Coconut Mussels – a delicious recipe with coconut milk, ginger, sugar, lemon juice, curry powder, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 can coconut milk
1/4 cup peeled sliced ginger
1 tablespoon sugar
2 tablespoons lemon juice
2 teaspoons curry powder
1 can chicken broth
2 lbs mussels
1/4 cup fresh basil, chiffonaded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
Seafood

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