Spicy Chipotle-Black Bean Chili Recipe

Name: Spicy Chipotle-Black Bean Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon Creole seasoning; 1 beef top sirloin steak (2 pounds), cut into 1/2-inch cubes; 3 tablespoons olive oil; 1 large sweet onion, chopped; 3 chipotle peppers in adobo sauce, seeded and finely chopped; 2 tablespoons minced garlic; 1/3 cup masa harina; 2 tablespoons chili powder; 2 tablespoons Worcestershire sauce; 1 tablespoon ground cumin; 1 teaspoon ground cinnamon; 1/4 teaspoon salt; 1/4 teaspoon cayenne pepper; 4 cups reduced-sodium beef broth; 1 can (28 ounces) diced tomatoes, undrained; 3 cans (15 ounces each) black beans, rinsed and drained; Shredded cheddar cheese; finely chopped red onion, optional

Servings: persons

1 tablespoon Creole seasoning
1 beef top sirloin steak (2 pounds), cut into 1/2-inch cubes
3 tablespoons olive oil
1 large sweet onion, chopped
3 chipotle peppers in adobo sauce, seeded and finely chopped
2 tablespoons minced garlic
1/3 cup masa harina
2 tablespoons chili powder
2 tablespoons Worcestershire sauce
1 tablespoon ground cumin
1 teaspoon ground cinnamon
1/4 teaspoon salt
1/4 teaspoon cayenne pepper
4 cups reduced-sodium beef broth
1 can (28 ounces) diced tomatoes, undrained
3 cans (15 ounces each) black beans, rinsed and drained
Shredded cheddar cheese
finely chopped red onion, optional

1
Place Creole seasoning in a large resealable plastic bag. Add beef, a few pieces at a time, and shake to coat.
2
In a Dutch oven, saute beef in oil in batches. Stir in the onion, chipotle peppers and garlic. Cook 3 minutes longer or until onion is tender. Drain.
3
Stir in the masa harina, chili powder, Worcestershire sauce, cumin, cinnamon, salt and cayenne. Cook and stir for 3-5 minutes. Stir in broth and tomatoes. Bring to a boil. Reduce heat; simmer, uncovered, for 45 minutes or until beef is tender.
4
Stir in beans; heat through. Garnish with cheddar cheese and/or red onion if desired.

663

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 tablespoon Creole seasoning, 1 beef top sirloin steak (2 pounds), cut into 1/2-inch cubes, 3 tablespoons olive oil, 1 large sweet onion, chopped, and more.

Yes, Spicy Chipotle-Black Bean Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chipotle-Black Bean Chili

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