How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Chilli Prawns or Shrimp?

You need 9 ingredients. The key ingredients include: 1 small red onion, finely chopped, ½ cup olive oil (4fl oz), 1 tablespoon lime, grated rind, 2 -3 garlic cloves, crushed, and more.

Is Spicy Chilli Prawns or Shrimp suitable as seafood?

Yes, Spicy Chilli Prawns or Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Chilli Prawns or Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chilli Prawns or Shrimp Recipe

Name: Spicy Chilli Prawns or Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small red onion, finely chopped; ½ cup olive oil (4fl oz); 1 tablespoon lime, grated rind; 2 -3 garlic cloves, crushed; ½ cup lime juice; 2 -3 small red chilies, seeded and finely chopped; 1 tablespoon ginger, grated; 1 stalk lemongrass, white part only, finely chopped; 1 teaspoon ground turmeric

Try this homemade Spicy Chilli Prawns or Shrimp recipe the whole family will love. Made with red onion, olive oil, lime and garlic. Easy step-by-step in…

This Spicy Chilli Prawns or Shrimp relies on simple, everyday ingredients such as olive oil (4fl oz), lime, grated rind, garlic cloves, crushed and lime juice. It comes together quickly and makes 4 servings, at about 370 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 small red onion, finely chopped
½ cup olive oil (4fl oz)
1 tablespoon lime, grated rind
2 -3 garlic cloves, crushed
½ cup lime juice
2 -3 small red chilies, seeded and finely chopped
1 tablespoon ginger, grated
1 stalk lemongrass, white part only, finely chopped
1 teaspoon ground turmeric

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Seafood

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