How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Delicious Crab Cakes?

You need 14 ingredients. The key ingredients include: 1 lb crabmeat, shredded and picked over to remove shells and cartilage (imitation is okay to use), 1/2 cup green bell pepper, diced small, 1/2 cup red bell pepper, diced small, 1/4 cup finely shredded carrot, and more.

Is Delicious Crab Cakes suitable as seafood?

Yes, Delicious Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Delicious Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Delicious Crab Cakes Recipe

Name: Delicious Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb crabmeat, shredded and picked over to remove shells and cartilage (imitation is okay to use); 1/2 cup green bell pepper, diced small; 1/2 cup red bell pepper, diced small; 1/4 cup finely shredded carrot; 1/4 - 1/3 cup diced onion (green onion is okay); 1 egg, beaten; 1/2 teaspoon garlic powder; salt and black pepper; 1/8 - 1/4 teaspoon cayenne pepper; 1/4 teaspoon mustard powder; 1/2 cup mayonnaise (not salad dressing); 1/2 teaspoon Worcestershire sauce; 1 cup breadcrumbs (for coating); vegetable oil (for frying)

Delicious Crab Cakes

Eats Now Editorial Team · 358 kcal · Seafood

Delicious Crab Cakes – a delicious recipe with crabmeat, green bell pepper, red bell pepper, carrot, onion, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Delicious Crab Cakes

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