How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Chili Beans?

You need 12 ingredients. The key ingredients include: 2 cups red kidney beans dry, 5 cups water, 2 each onions chopped, 1 each green bell peppers chopped, and more.

Is Spicy Chili Beans suitable as soups & stews?

Yes, Spicy Chili Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Chili Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chili Beans Recipe

Name: Spicy Chili Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups red kidney beans dry; 5 cups water; 2 each onions chopped; 1 each green bell peppers chopped; 2 each celery stalks chopped; 2 each garlic cloves crushed; 1 cup tomato sauce; 15 ounces tomatoes, stewed, canned; 4 teaspoons chili powder; 2 teaspoons cumin ground; 1/4 teaspoon red pepper flakes crushed; ⅛ teaspoon cayenne pepper

Warm up with this hearty Spicy Chili Beans recipe. Made with red kidney, water, onions and green bell peppers. Easy step-by-step instructions included.

This Spicy Chili Beans relies on simple, everyday ingredients such as red kidney beans dry, water, each onions chopped and each celery stalks chopped. It comes together quickly and makes 4 servings, at about 262 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Chili Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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