How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Chile Paste?

You need 5 ingredients. The key ingredients include: 6 ancho chiles (about 3 ounces), 2 tablespoons balsamic vinegar, 1 teaspoon ground cumin, 1/4 teaspoon ground cinnamon, and more.

Is Spicy Chile Paste suitable as general?

Yes, Spicy Chile Paste falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Chile Paste?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chile Paste Recipe

Name: Spicy Chile Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ancho chiles (about 3 ounces); 2 tablespoons balsamic vinegar; 1 teaspoon ground cumin; 1/4 teaspoon ground cinnamon; 1/2 teaspoon freshly ground black pepper

Spicy Chile Paste – a delicious recipe with ancho chiles, balsamic vinegar, ground cumin, ground cinnamon, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 ancho chiles (about 3 ounces)
2 tablespoons balsamic vinegar
1 teaspoon ground cumin
1/4 teaspoon ground cinnamon
1/2 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
7 kcal
Category
General

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