How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Chickpea And Herb Salad?

You need 12 ingredients. The key ingredients include: 3 tbsp olive oil, 1/2 tsp fennel seeds, 2 None onions, diced, 2 None garlic cloves, crushed, and more.

Is Spicy Chickpea And Herb Salad suitable as salads?

Yes, Spicy Chickpea And Herb Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spicy Chickpea And Herb Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Chickpea And Herb Salad Recipe

Name: Spicy Chickpea And Herb Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tbsp olive oil; 1/2 tsp fennel seeds; 2 None onions, diced; 2 None garlic cloves, crushed; 4X15 oz canned chickpeas, drained and rinsed; 4X15 oz canned, peeled plum tomatoes; 1/2-1 tsp cayenne pepper; 1/2 tsp cinnamon; 1/2-1 tsp sugar; 1 cup chopped fresh parsley; 2/3 cup chopped fresh mint; None None Flatbread, to serve

Spicy Chickpea And Herb Salad

Eats Now Editorial Team · 451 kcal · Salads

Spicy Chickpea And Herb Salad – a delicious recipe with olive oil, fennel seeds, onions, garlic, chickpeas, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spicy Chickpea And Herb Salad

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