How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Chicken Tetrazzini?

You need 17 ingredients. The key ingredients include: 3 Tbsp. flour, divided, 1/2 tsp. salt, 1/4 tsp. ground red pepper, 1/4 tsp. ground white pepper, and more.

Is Spicy Chicken Tetrazzini suitable as meat & poultry?

Yes, Spicy Chicken Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Chicken Tetrazzini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chicken Tetrazzini Recipe

Name: Spicy Chicken Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. flour, divided; 1/2 tsp. salt; 1/4 tsp. ground red pepper; 1/4 tsp. ground white pepper; 1/4 tsp. ground black pepper; 2 whole chicken breasts, cooked, skinned, boned and cut into 1-inch cubes; 2 Tbsp. canola oil; 1 medium onion, chopped; 1 red bell pepper, chopped; 1 Tbsp. jalapeno, chopped*; 2 cloves garlic, chopped; 3/4 c. chicken broth; 1/2 c. skim milk; 1 tsp. Worcestershire sauce; 1 c. Cheddar cheese, shredded; 1/4 c. sour cream; 8 oz. linguine, cooked and drained

Try this homemade Spicy Chicken Tetrazzini recipe the whole family will love. Made with flour, salt, ground red pepper and ground white pepper. Easy ste…

This Spicy Chicken Tetrazzini relies on simple, everyday ingredients such as flour, divided, salt, ground red pepper and ground white pepper. It comes together quickly and makes 4 servings, at about 564 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Chicken Tetrazzini

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions