Spicy Chicken Soup Recipe

Name: Spicy Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons canola oil; 1 bone-in chicken breast half, skinned; 1 pound bone-in chicken thighs, skinned; 3/4 teaspoon kosher salt, divided; 1/4 teaspoon black pepper; 2 cups chopped onion; 1 tablespoon minced fresh garlic; 3 fresh parsley sprigs; 3 fresh cilantro sprigs; 2 habanero peppers, halved; 2 bay leaves; 2 cups water; 1 cup chopped red-skinned potatoes; 1 cup uncooked medium egg noodles; 1 cup corn kernels; 1 tablespoon ground cumin; 1/4 teaspoon kosher salt; 1 cup chopped avocado; 1/2 cup fresh cilantro leaves; 1 teaspoon grated lime rind; Lime wedges

Servings: persons

2 tablespoons canola oil
1 bone-in chicken breast half, skinned
1 pound bone-in chicken thighs, skinned
3/4 teaspoon kosher salt, divided
1/4 teaspoon black pepper
2 cups chopped onion
1 tablespoon minced fresh garlic
3 fresh parsley sprigs
3 fresh cilantro sprigs
2 habanero peppers, halved
2 bay leaves
2 cups water
1 cup chopped red-skinned potatoes
1 cup uncooked medium egg noodles
1 cup corn kernels
1 tablespoon ground cumin
1/4 teaspoon kosher salt
1 cup chopped avocado
1/2 cup fresh cilantro leaves
1 teaspoon grated lime rind
Lime wedges

1
Heat oil in a Dutch oven over medium-high heat. Sprinkle chicken with 1/2 teaspoon salt and 1/4 teaspoon pepper. Add chicken, flesh side down. Cook 10 minutes; turn thighs after 5 minutes. Cool; shred. Discard bones.
2
Add onion to pan; saute 10 minutes. Add garlic; saute 1 minute. Place herb sprigs, halved peppers, and bay leaves on cheesecloth. Gather edges; tie securely. Add sachet to pan.
3
Stir in water, potatoes, corn kernels, and cumin, and bring to a boil. Reduce heat to medium, and simmer 15 minutes or until the potatoes are tender, stirring occasionally. Remove from heat; discard sachet. Stir in 1/4 teaspoon kosher salt. Garnish servings evenly with avocado, cilantro leaves, and grated lime rind. Serve with lime wedges.

763

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 2 tablespoons canola oil, 1 bone-in chicken breast half, skinned, 1 pound bone-in chicken thighs, skinned, 3/4 teaspoon kosher salt, divided, and more.

Yes, Spicy Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chicken Soup

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