How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Chicken Fried Rice With Peanuts?

You need 14 ingredients. The key ingredients include: 1/4 cup less-sodium soy sauce, 1 tablespoon dark brown sugar, 1 teaspoon dark sesame oil, 3/4 teaspoon crushed red pepper flakes, and more.

Is Spicy Chicken Fried Rice With Peanuts suitable as meat & poultry?

Yes, Spicy Chicken Fried Rice With Peanuts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Chicken Fried Rice With Peanuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chicken Fried Rice With Peanuts Recipe

Name: Spicy Chicken Fried Rice With Peanuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup less-sodium soy sauce; 1 tablespoon dark brown sugar; 1 teaspoon dark sesame oil; 3/4 teaspoon crushed red pepper flakes; 2 tablespoons canola oil; 2 cups red bell peppers, diced (about 2); 1 cup onion, diced; 1/4 cup green onion, thinly sliced and divided; 2 tablespoons fresh ginger, peeled and minced; 2 large garlic cloves, minced; 5 cups brown rice, cooked and cold; 2 cups chicken, cooked and diced (about 1 pound); 1 (8 ounce) can sliced water chestnuts, drained and chopped; 1/3 cup dry-roasted unsalted peanuts

Try this homemade Spicy Chicken Fried Rice With Peanuts recipe the whole family will love. Made with soy sauce, brown sugar, dark sesame oil and crushed…

This Spicy Chicken Fried Rice With Peanuts relies on simple, everyday ingredients such as less-sodium soy sauce, dark brown sugar, dark sesame oil and crushed red pepper flakes. It comes together quickly and makes 4 servings, at about 1347 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1347

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Chicken Fried Rice With Peanuts

Tips for the best results

Variations & substitutions

My Personal Notes

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