How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Chicken Curry (Diabetic/ Crock Pot)?

You need 18 ingredients. The key ingredients include: 4 lbs skinless chicken pieces, with bones, water, 2 medium onions, diced, 1 (10 ounce) package frozen spinach, chopped, thawed, squeezed dry, and more.

Is Spicy Chicken Curry (Diabetic/ Crock Pot) suitable as meat & poultry?

Yes, Spicy Chicken Curry (Diabetic/ Crock Pot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Chicken Curry (Diabetic/ Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chicken Curry (Diabetic/ Crock Pot) Recipe

Name: Spicy Chicken Curry (Diabetic/ Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs skinless chicken pieces, with bones; water; 2 medium onions, diced; 1 (10 ounce) package frozen spinach, chopped, thawed, squeezed dry; 1 cup low-fat plain yogurt; 2 -3 red potatoes, diced; 1 teaspoon salt; 1 teaspoon garlic; 1 teaspoon ground ginger; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1 teaspoon pepper; 1 teaspoon ground cloves; 1 teaspoon ground cardamom; 1 teaspoon ground cinnamon; ½ teaspoon chili powder; 1 teaspoon red pepper flakes; 3 teaspoons turmeric

Spicy Chicken Curry (Diabetic/ Crock Pot)

Eats Now Editorial Team · 867 kcal · Meat & Poultry

Spicy Chicken Curry (Diabetic/ Crock Pot) – a delicious recipe with chicken, water, onions, frozen spinach, low-fat plain yogurt, red potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Spicy Chicken Curry (Diabetic/ Crock Pot)

How did you like this recipe?

Frequently Asked Questions