spicy cheese stuffed meatballs Recipe

Name: spicy cheese stuffed meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 onions; 3 clove garlic; 1 can chopped tomatoes; 1 can tomato pasata; 1 tbsp tomato puree; 2 tsp italian herbs; 1 tsp sugar; 1 salt; 1 pepper; 1 lb pork mince; 1 dash worcester sauce; 1 hot chilli sauce; 1 grated cheese; 1 olive oil

Servings: persons

2 onions
3 clove garlic
1 can chopped tomatoes
1 can tomato pasata
1 tbsp tomato puree
2 tsp italian herbs
1 tsp sugar
1 salt
1 pepper
1 lb pork mince
1 dash worcester sauce
1 hot chilli sauce
1 grated cheese
1 olive oil

1
chop the onions and garlic up finely and fry in a little olive oil over a medium heat until softened but not coloured.
2
when soft take out a quarter and put in a bowl with the pork mince, a teaspoon of the herbs and salt and pepper.
3
mix well.
4
add the tomato puree to the remaining onions and garlic and cook out on a medium heat for 3 mins.
5
add the chopped tomatoes, tomato puree, the remaining herbs, worcester sauce, hot chilli sauce, salt, pepper and sugar and simmer for 10 mins.
6
take a small handful of the mince mix and mould into a ball.
7
push a small amount of the grated cheese into the centre of the meatballs and completely cover it.
8
with mince.
9
repeat until all the mince mixture is used.
10
heat a little oil in a frying pan and brown the meatballs all over for approx 5 mins
11
add the browned meatballs into the sauce mix and simmer for 20 mins or until cooked through .
12
serve over cooked spagetti and sprinkle with grated cheese

669

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 onions, 3 clove garlic, 1 can chopped tomatoes, 1 can tomato pasata, and more.

Yes, spicy cheese stuffed meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

spicy cheese stuffed meatballs

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