How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Cheese Mold?

You need 4 ingredients. The key ingredients include: 1 lb. Velveeta cheese, chopped, 1 lb. sharp Cheddar cheese, shredded, 1 lb. mild Cheddar cheese, shredded, 1 lb. hot sausage.

Is Spicy Cheese Mold suitable as meat & poultry?

Yes, Spicy Cheese Mold falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Cheese Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Cheese Mold Recipe

Name: Spicy Cheese Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Velveeta cheese, chopped; 1 lb. sharp Cheddar cheese, shredded; 1 lb. mild Cheddar cheese, shredded; 1 lb. hot sausage

Spicy Cheese Mold – a delicious recipe with Velveeta cheese, Cheddar cheese, Cheddar cheese, hot sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. Velveeta cheese, chopped
1 lb. sharp Cheddar cheese, shredded
1 lb. mild Cheddar cheese, shredded
1 lb. hot sausage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1368 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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