Spicy Carrot & White Bean Soup With Parmesan Croutons Recipe

Name: Spicy Carrot & White Bean Soup With Parmesan Croutons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SOUP:; 1/4 cups Olive Oil; 5 whole Carrots, Washed And Thinly Sliced; 1 can (15 Oz. Can) White Beans; 1 can (14 Oz. Can) Vegetable Broth; 2 cups Water; 1/4 teaspoons Red Pepper Flakes; 1/4 teaspoons Italian Seasoning; Salt And Pepper, to taste; _____; FOR THE CROUTONS:; 1/2 loaves French Bread, A Few Days Old, Cubed; 1/4 cups Olive Oil; 1/4 teaspoons Italian Seasoning; Salt And Pepper, to taste; 1/2 cups Parmesan Cheese

Servings: persons

FOR THE SOUP:
1/4 cups Olive Oil
5 whole Carrots, Washed And Thinly Sliced
1 can (15 Oz. Can) White Beans
1 can (14 Oz. Can) Vegetable Broth
2 cups Water
1/4 teaspoons Red Pepper Flakes
1/4 teaspoons Italian Seasoning
Salt And Pepper, to taste
_____
FOR THE CROUTONS:
1/2 loaves French Bread, A Few Days Old, Cubed
1/4 cups Olive Oil
1/4 teaspoons Italian Seasoning
Salt And Pepper, to taste
1/2 cups Parmesan Cheese

1
For the soup:
2
In a large pot, combine the olive oil, thinly sliced carrots, white beans, vegetable broth, water, and seasonings.
3
Bring to a boil, then simmer over medium heat, covered, for 45-50 minutes, or until the carrots are tender.
4
Remove from heat, and puree using a hand blender.
5
For the croutons:
6
Preheat the oven to 350u00b0F.
7
In a bowl, combine the bread, olive oil, seasonings, and cheese.
8
Spread croutons on a baking sheet.
9
Bake for 25-30 minutes, or until the croutons are toasted.
10
Enjoy!

515

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: FOR THE SOUP:, 1/4 cups Olive Oil, 5 whole Carrots, Washed And Thinly Sliced, 1 can (15 Oz. Can) White Beans, and more.

Yes, Spicy Carrot & White Bean Soup With Parmesan Croutons falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Carrot & White Bean Soup With Parmesan Croutons

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