How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Carrot Cake?

You need 16 ingredients. The key ingredients include: 1 1/2 c. salad oil, 2 1/2 c. granulated sugar, 4 egg yolks, 5 Tbsp. hot water, and more.

Is Spicy Carrot Cake suitable as baking & desserts?

Yes, Spicy Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spicy Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spicy Carrot Cake Recipe

Name: Spicy Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. salad oil; 2 1/2 c. granulated sugar; 4 egg yolks; 5 Tbsp. hot water; 2 1/2 c. sifted all-purpose flour; 1 1/2 tsp. double-acting baking powder; 1/2 tsp. baking soda; 1/4 tsp. salt; 1 tsp. nutmeg; 1 tsp. cinnamon; 1 tsp. ground cloves; 1 3/4 c. grated raw carrots; 1 c. chopped pecans; 4 egg whites; 3/4 c. sifted confectioners sugar; 1 Tbsp. lemon juice

Spicy Carrot Cake

Eats Now Editorial Team · 2846 kcal · Baking & Desserts

Spicy Carrot Cake – a delicious recipe with salad oil, sugar, egg yolks, water, flour, double-acting baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Spicy Carrot Cake

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