How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Caribbean Flank Steak?

You need 7 ingredients. The key ingredients include: 1/2 cup green onion, chopped, 2 tablespoons cider vinegar, 2 garlic cloves, minced, 1 hot chili pepper, seeded and chopped, and more.

Is Spicy Caribbean Flank Steak suitable as soups & stews?

Yes, Spicy Caribbean Flank Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Caribbean Flank Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Caribbean Flank Steak Recipe

Name: Spicy Caribbean Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup green onion, chopped; 2 tablespoons cider vinegar; 2 garlic cloves, minced; 1 hot chili pepper, seeded and chopped; 3 teaspoons gingerroot, minced; 1 3/4 lbs flank steaks, trimmed; 2 teaspoons caribbean jerk seasoning

Spicy Caribbean Flank Steak – a delicious recipe with green onion, cider vinegar, garlic, hot chili pepper, gingerroot, flank steaks. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cup green onion, chopped
2 tablespoons cider vinegar
2 garlic cloves, minced
1 hot chili pepper, seeded and chopped
3 teaspoons gingerroot, minced
1 3/4 lbs flank steaks, trimmed
2 teaspoons caribbean jerk seasoning

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Quick Info

Servings
4 servings
Calories
636 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Spicy Caribbean Flank Steak

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