Try this homemade Spicy Buckwheat Noodles and Pork in Broth recipe the whole family will love. Made with noodles, pork tenderloin, salt and ground Szech…
This Spicy Buckwheat Noodles and Pork in Broth relies on simple, everyday ingredients such as buckwheat noodles, one 12-ounce pork tenderloin, salt and ground szechuan peppercorns. It comes together quickly and makes 4 servings, at about 730 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026