How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Broiled Fish?

You need 7 ingredients. The key ingredients include: 6 (8 ounce) sea trout or 6 (8 ounce) other fish fillets, 1 tablespoon Old Bay Seasoning, 2 teaspoons paprika, 18-¼ teaspoon red pepper, and more.

Is Spicy Broiled Fish suitable as seafood?

Yes, Spicy Broiled Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Broiled Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Broiled Fish Recipe

Name: Spicy Broiled Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 (8 ounce) sea trout or 6 (8 ounce) other fish fillets; 1 tablespoon Old Bay Seasoning; 2 teaspoons paprika; 18-¼ teaspoon red pepper; 6 tablespoons butter or 6 tablespoons margarine, melted; ⅓ cup lemon juice; 1 teaspoon dried parsley

Spicy Broiled Fish – a delicious recipe with trout, Bay Seasoning, paprika, red pepper, butter, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 (8 ounce) sea trout or 6 (8 ounce) other fish fillets
1 tablespoon Old Bay Seasoning
2 teaspoons paprika
18-¼ teaspoon red pepper
6 tablespoons butter or 6 tablespoons margarine, melted
⅓ cup lemon juice
1 teaspoon dried parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Seafood

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Spicy Broiled Fish

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