Spicy Bloody Mary

1. 1

   Fill a 12 oz cocktail glass tumbler 3/4 of the way with ice.

2. 2

   Add the vodka, horseradish, Worcestershire, hot sauce, and vegetable juice.

3. 3

   Pour into a cocktail shaker, shake well, and let rest.

4. 4

   Meanwhile, wet the rim of the glass and coat it with the Creole seasoning. Pout the drink back into the glass and garnish with the celery and pepperoncini.

5. 5

   To make multiple drinks, just set up each glass with the drink ingredients and shake one at a time.

* Per serving · 4 servings · Values may vary.

No additional tips available.