Spicy Black-Eyed Pea Dip Recipe

Name: Spicy Black-Eyed Pea Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 bell pepper; 2 stalks celery; 1 large onion; 1 tsp. black pepper; 1 1/2 tsp. hot pepper sauce; 1/2 c. catsup; 1 clove garlic, crushed; 1/2 c. bacon drippings; 1 tsp. salt; 3 chicken bouillon cubes; 1/4 tsp. nutmeg; 1/2 tsp. cinnamon; 2 (15 oz.) black-eyed peas; 1 (15 oz.) can Ro-tel tomatoes; 1 tsp. sugar; 3 Tbsp. flour

Servings: persons

1/2 bell pepper
2 stalks celery
1 large onion
1 tsp. black pepper
1 1/2 tsp. hot pepper sauce
1/2 c. catsup
1 clove garlic, crushed
1/2 c. bacon drippings
1 tsp. salt
3 chicken bouillon cubes
1/4 tsp. nutmeg
1/2 tsp. cinnamon
2 (15 oz.) black-eyed peas
1 (15 oz.) can Ro-tel tomatoes
1 tsp. sugar
3 Tbsp. flour

1
In a medium saucepan combine bell pepper, celery, onion, black pepper, hot pepper sauce, catsup, salt, boullion cubes, nutmeg and cinnamon.
2
Over low heat, cook and stir until boiling and cubes are dissolved completely.
3
Add peas, tomatoes, garlic and sugar and simmer 30 minutes.
4
Combine bacon drippings with flour and stir into peas.
5
Cook 10 minutes.
6
Stir well and serve hot with large corn chips.
7
This is unique and delicious way to insure good luck for the coming year by eating black-eyed peas on New Year's Day or you could leave out the bacon drippings and flour and serve as a vegetable.

402

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/2 bell pepper, 2 stalks celery, 1 large onion, 1 tsp. black pepper, and more.

Yes, Spicy Black-Eyed Pea Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Black-Eyed Pea Dip

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