How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Beer Cheese Fondue?

You need 8 ingredients. The key ingredients include: 1 cup light beer, 2 cups shredded monterey jack pepper cheese, 1 cup shredded monterey jack cheese, 1 teaspoon cumin, and more.

Is Spicy Beer Cheese Fondue suitable as general?

Yes, Spicy Beer Cheese Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Beer Cheese Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Beer Cheese Fondue Recipe

Name: Spicy Beer Cheese Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup light beer; 2 cups shredded monterey jack pepper cheese; 1 cup shredded monterey jack cheese; 1 teaspoon cumin; 1 1/2 tablespoons flour; 1 small finely chopped tomatoes; 1/4 cup chopped cilantro; 1 finely chopped jalapenos (optional) or 1 serrano pepper (optional)

Spicy Beer Cheese Fondue – a delicious recipe with light beer, shredded monterey jack pepper cheese, shredded monterey jack cheese, cumin, flour, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup light beer
2 cups shredded monterey jack pepper cheese
1 cup shredded monterey jack cheese
1 teaspoon cumin
1 1/2 tablespoons flour
1 small finely chopped tomatoes
1/4 cup chopped cilantro
1 finely chopped jalapenos (optional) or 1 serrano pepper (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
380 kcal
Category
General

Eats Now Editorial Team

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Spicy Beer Cheese Fondue

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