How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Bean and Corn Salsa - Superbowl?

You need 9 ingredients. The key ingredients include: 15 ounces black-eyed peas 1 can, rinsed and drained, 15 ounces black beans 1 can, rinsed and drained, 15 ounces corn whole, 1 can and drained, 1 small onions diced, and more.

Is Spicy Bean and Corn Salsa - Superbowl suitable as snacks & appetizers?

Yes, Spicy Bean and Corn Salsa - Superbowl falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Spicy Bean and Corn Salsa - Superbowl?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Bean and Corn Salsa - Superbowl Recipe

Name: Spicy Bean and Corn Salsa - Superbowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces black-eyed peas 1 can, rinsed and drained; 15 ounces black beans 1 can, rinsed and drained; 15 ounces corn whole, 1 can and drained; 1 small onions diced; 1 small green bell peppers diced; 4 ounces jalapeno pepper diced; 14 1/2 ounces tomatoes 1 can, diced and drained; 3/4 cup salad dressing italian, or as needed; 1/2 teaspoon garlic salt or to taste

Try this homemade Spicy Bean and Corn Salsa - Superbowl recipe the whole family will love. Made with black-eyed peas, black beans, corn and onions. Easy…

This Spicy Bean and Corn Salsa - Superbowl relies on simple, everyday ingredients such as small onions diced, jalapeno pepper diced and garlic salt or to taste. It comes together quickly and makes 4 servings, at about 357 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

15 ounces black-eyed peas 1 can, rinsed and drained
15 ounces black beans 1 can, rinsed and drained
15 ounces corn whole, 1 can and drained
1 small onions diced
1 small green bell peppers diced
4 ounces jalapeno pepper diced
14 1/2 ounces tomatoes 1 can, diced and drained
3/4 cup salad dressing italian, or as needed
1/2 teaspoon garlic salt or to taste

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Quick Info

Servings
4 servings
Calories
357 kcal
Category
Snacks & Appetizers

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