How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Barbecued Duck Curry?

You need 11 ingredients. The key ingredients include: 1 tbsp red curry paste, 1 2/3 cups coconut milk, 1 (20 oz) can pitted lychees, drained, syrup reserved, 1/4 None pineapple, peeled, cored, cut into wedges, and more.

Is Spicy Barbecued Duck Curry suitable as seafood?

Yes, Spicy Barbecued Duck Curry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Barbecued Duck Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Barbecued Duck Curry Recipe

Name: Spicy Barbecued Duck Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp red curry paste; 1 2/3 cups coconut milk; 1 (20 oz) can pitted lychees, drained, syrup reserved; 1/4 None pineapple, peeled, cored, cut into wedges; 2 tbsp soy sauce; 1 tbsp fish sauce; 4 None kaffir lime leaves, thinly shredded, plus extra to serve; 1/2 None Chinese barbecued duck, deboned, sliced; 5 oz cherry tomatoes; None None Thai basil, to garnish; None None steamed rice, to serve

Spicy Barbecued Duck Curry

Eats Now Editorial Team · 106 kcal · Seafood

Spicy Barbecued Duck Curry – a delicious recipe with red curry, coconut milk, syrup reserved, pineapple, soy sauce, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spicy Barbecued Duck Curry

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