How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Banana Bread?

You need 13 ingredients. The key ingredients include: 2 cups Flour (I Prefer Whole Wheat), 1-1/2 teaspoon Baking Powder, 1/2 teaspoons Baking Soda, 1/4 teaspoons Salt, and more.

Is Spicy Banana Bread suitable as baking & desserts?

Yes, Spicy Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spicy Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spicy Banana Bread Recipe

Name: Spicy Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Flour (I Prefer Whole Wheat); 1-1/2 teaspoon Baking Powder; 1/2 teaspoons Baking Soda; 1/4 teaspoons Salt; 1 Tablespoon Ground Cinnamon; 1 teaspoon Ground Nutmeg; 1/2 teaspoons Ground Ginger (optional); 2 whole Large Eggs; 1-1/2 cup Mashed Bananas (about 4-5 Medium); 1 cup Sugar Or Splenda; 1/4 cups Vegetable Oil; 2 Tablespoons Pure Vanilla Extract; 1/2 cups Unsweetened Applesauce

Bake this irresistible Spicy Banana Bread at home. Made with Flour, Baking Powder, Baking Soda and u00bc. Easy step-by-step instructions included.

This Spicy Banana Bread relies on simple, everyday ingredients such as flour (i prefer whole wheat), baking powder, baking soda and salt. It comes together quickly and makes 4 servings, at about 709 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Spicy Banana Bread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Banana Bread

Tips for the best results

Variations & substitutions

My Personal Notes

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