Spicy Bacon Mac & Cheese (Low-Calorie)

1. 1

   Cook noodles according to directions on package.

2. 2

   Once cooked, drain them, rinse with cold water and set aside.

3. 3

   While noodles are cooking, start the cheese sauce.

4. 4

   In a large pot over medium heat add flour, salt and pepper and stir in milk.

5. 5

   Drop in cream cheese a teaspoon at a time and whisk until melted.

6. 6

   Bring to a boil then reduce heat and let it simmer for 2 minutes.

7. 7

   Stir in habanero jack cheese, until melted.

8. 8

   Add cooked noodles to cheese sauce and mix until combined.

9. 9

   Stir in the cooked crumbled bacon and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.