How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Asian Tuna Salad?

You need 8 ingredients. The key ingredients include: 2 (6 ounce) cans albacore tuna, 1/3 cup mayonnaise, 1 tablespoon chili paste (sriracha is the same thing), 2 teaspoons chili oil, and more.

Is Spicy Asian Tuna Salad suitable as seafood?

Yes, Spicy Asian Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Asian Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Asian Tuna Salad Recipe

Name: Spicy Asian Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) cans albacore tuna; 1/3 cup mayonnaise; 1 tablespoon chili paste (sriracha is the same thing); 2 teaspoons chili oil; 1/2 teaspoon garlic powder; 1/2 teaspoon ginger powder (if using fresh ginger use 1/4 tsp); 1/2 teaspoon sesame oil; 4 green onions, chopped

Spicy Asian Tuna Salad – a delicious recipe with cans albacore, mayonnaise, chili paste, chili oil, garlic powder, ginger powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (6 ounce) cans albacore tuna
1/3 cup mayonnaise
1 tablespoon chili paste (sriracha is the same thing)
2 teaspoons chili oil
1/2 teaspoon garlic powder
1/2 teaspoon ginger powder (if using fresh ginger use 1/4 tsp)
1/2 teaspoon sesame oil
4 green onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Seafood

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Spicy Asian Tuna Salad

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