Spicy Asian Noodles in Peanut Sauce Recipe

Name: Spicy Asian Noodles in Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fat-free reduced-sodium chicken broth; 1/2 cup KRAFT Original Barbecue Sauce; 1 tsp. crushed red pepper; 1 cup PLANTERS Dry Roasted Peanuts, chopped, divided Rite Aid Buy 1 Get 1 Free thru 02/06; 2 tsp. oil, divided; 1-1/2 lb. boneless skinless chicken breasts, cut into thin strips; 1 onion, sliced; 1 red bell pepper, cut into strips; 1/2 lb. spaghetti, uncooked; 1/4 cup chopped fresh cilantro

Servings: persons

1
Blend broth, barbecue sauce, crushed pepper and 3/4 cup nuts in blender until smooth.
2
Heat 1 tsp.
3
oil in large nonstick skillet on medium-high heat.
4
Add chicken; cook 5 min.
5
or until done, stirring occasionally.
6
Remove from skillet; cover to keep warm.
7
Add remaining oil to skillet.
8
Add onions and bell peppers; cook and stir 5 min.
9
or until crisp-tender.
10
Meanwhile, cook spaghetti as directed on package, omitting salt.
11
Drain spaghetti.
12
Add to ingredients in skillet along with the chicken.
13
Remove from heat.
14
Add peanut sauce; mix lightly.
15
Sprinkle with cilantro.
16
Serve topped with remaining nuts.

389

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup fat-free reduced-sodium chicken broth, 1/2 cup KRAFT Original Barbecue Sauce, 1 tsp. crushed red pepper, 1 cup PLANTERS Dry Roasted Peanuts, chopped, divided Rite Aid Buy 1 Get 1 Free thru 02/06, and more.

Yes, Spicy Asian Noodles in Peanut Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Spicy Asian Noodles in Peanut Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions