Try this homemade Spicy Asian Coleslaw recipe the whole family will love. Made with rice vinegar, soy sauce, red pepper and dark sesame oil. Easy step-b…
This Spicy Asian Coleslaw relies on simple, everyday ingredients such as rice vinegar, low sodium soy sauce, crushed red pepper flakes and dark sesame oil. It comes together quickly and makes 4 servings, at about 61 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026