How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Asian Chicken And Shrimp Soup?

You need 15 ingredients. The key ingredients include: 1 (48 ounce) can chicken broth, 1/4 cup soy sauce, 1 tablespoon brown sugar, 1/4 teaspoon Asian chili sauce or 1/4 teaspoon red pepper flakes, and more.

Is Spicy Asian Chicken And Shrimp Soup suitable as seafood?

Yes, Spicy Asian Chicken And Shrimp Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Asian Chicken And Shrimp Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Asian Chicken And Shrimp Soup Recipe

Name: Spicy Asian Chicken And Shrimp Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (48 ounce) can chicken broth; 1/4 cup soy sauce; 1 tablespoon brown sugar; 1/4 teaspoon Asian chili sauce or 1/4 teaspoon red pepper flakes; 2 tablespoons lime juice; 1 inch fresh ginger, peeled and cut into 8 slices; 3/4 lb boneless chicken breast, cut into thin strips; 1/2 lb fresh shrimp or 1/2 lb frozen shrimp, peeled and deveined; 3 tablespoons cornstarch; 1 cup shiitake mushroom; 1 cup snap peas; 1 red bell pepper, cut into thin strips; 1 teaspoon lime zest; 1 cup bean sprouts; 2 tablespoons chopped fresh cilantro

Spicy Asian Chicken And Shrimp Soup

Eats Now Editorial Team · 397 kcal · Seafood

Spicy Asian Chicken And Shrimp Soup – a delicious recipe with chicken broth, soy sauce, brown sugar, Asian chili sauce, lime juice, ginger. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spicy Asian Chicken And Shrimp Soup

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