How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Asian Carrot Salad?

You need 5 ingredients. The key ingredients include: 3 medium carrots, 1/2 tsp salt, 1/2 tsp cayenne pepper or red chili powder, 1 tsp soy sauce, more to taste, and more.

Is Spicy Asian Carrot Salad suitable as salads?

Yes, Spicy Asian Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spicy Asian Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Asian Carrot Salad Recipe

Name: Spicy Asian Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium carrots; 1/2 tsp salt; 1/2 tsp cayenne pepper or red chili powder; 1 tsp soy sauce, more to taste; 2 Tbsp sesame oil

Spicy Asian Carrot Salad – a delicious recipe with carrots, salt, cayenne pepper, soy sauce, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 medium carrots
1/2 tsp salt
1/2 tsp cayenne pepper or red chili powder
1 tsp soy sauce, more to taste
2 Tbsp sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spicy Asian Carrot Salad

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