How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Asian Beef With Jasmine Rice?

You need 11 ingredients. The key ingredients include: 2 (3.5-ounce) bags jasmine rice, uncooked, 2 tablespoons minced garlic, 1 tablespoon minced fresh ginger, 1 teaspoon ground coriander, and more.

Is Spicy Asian Beef With Jasmine Rice suitable as meat & poultry?

Yes, Spicy Asian Beef With Jasmine Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Asian Beef With Jasmine Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Asian Beef With Jasmine Rice Recipe

Name: Spicy Asian Beef With Jasmine Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3.5-ounce) bags jasmine rice, uncooked; 2 tablespoons minced garlic; 1 tablespoon minced fresh ginger; 1 teaspoon ground coriander; 2 tablespoons vegetable oil; 1 pound flank steak, thinly sliced; 1 medium-size red bell pepper, chopped; 2 serrano chiles, seeded and minced; 3 tablespoons brown sugar; 1 tablespoon soy sauce; 3 tablespoons shredded fresh basil

Spicy Asian Beef With Jasmine Rice

Eats Now Editorial Team · 623 kcal · Meat & Poultry

Spicy Asian Beef With Jasmine Rice – a delicious recipe with bags jasmine rice, garlic, fresh ginger, ground coriander, vegetable oil, flank steak. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Spicy Asian Beef With Jasmine Rice

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