How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Anchovy Broccoli?

You need 8 ingredients. The key ingredients include: 2 tablespoons canola oil, 2 teaspoons chopped fresh thyme, 2 teaspoons grated lemon rind, 3/4 teaspoon crushed red pepper, and more.

Is Spicy Anchovy Broccoli suitable as general?

Yes, Spicy Anchovy Broccoli falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Anchovy Broccoli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Anchovy Broccoli Recipe

Name: Spicy Anchovy Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons canola oil; 2 teaspoons chopped fresh thyme; 2 teaspoons grated lemon rind; 3/4 teaspoon crushed red pepper; 1/4 teaspoon kosher salt; 3 garlic cloves, minced; 2 drained and minced anchovy fillets; 4 cups broccoli florets, steamed

Spicy Anchovy Broccoli – a delicious recipe with canola oil, thyme, lemon rind, red pepper, kosher salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons canola oil
2 teaspoons chopped fresh thyme
2 teaspoons grated lemon rind
3/4 teaspoon crushed red pepper
1/4 teaspoon kosher salt
3 garlic cloves, minced
2 drained and minced anchovy fillets
4 cups broccoli florets, steamed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
General

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Spicy Anchovy Broccoli

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