Spiced Walnuts

1. 1

   Combine the oil through the cayenne in a skillet.

2. 2

   Heat over low heat until the oil is very hot (don't let the oil smoke).

3. 3

   Remove from the heat.

4. 4

   Add the walnuts to the oil and stir until coated.

5. 5

   Spread the walnuts in a power towel-lined shallow baking pan.

6. 6

   Bake at 300u00b0 10 minutes or until crisp.

7. 7

   Sprinkle with salt.

8. 8

   Cool; pack in fancy jars.

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