Spiced Sweet Potato Pudding Recipe

Name: Spiced Sweet Potato Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds sweet potatoes; 3 eggs; 3 tablespoons maple syrup; 1 1/4 teaspoon ground cardamom; 1/4 teaspoon ground cloves or to taste; Salt to taste; 4 teaspoons lemon juice; 1 tablespoon grated lime rind; 4 tablespoons regular or low-fat sour cream; Creme fraiche for topping, optional

Servings: persons

3 pounds sweet potatoes
3 eggs
3 tablespoons maple syrup
1 1/4 teaspoon ground cardamom
1/4 teaspoon ground cloves or to taste
Salt to taste
4 teaspoons lemon juice
1 tablespoon grated lime rind
4 tablespoons regular or low-fat sour cream
Creme fraiche for topping, optional

1
Peel sweet potatoes and slice 1/8 inch thick.
2
Cook in water to cover; bring to boil and cook until potatoes are fork tender, about 10 minutes.
3
In food processor, process the potatoes slightly; add remaining ingredients (except creme fraiche) and process until smooth.
4
(If processor is small, work in batches.)
5
Place mixture in greased baking dish and refrigerate for 2 or 3 days or freeze for longer.
6
To serve, bring to room temperature and bake in 350-degree preheated oven for 30 to 40 minutes.
7
Dot with creme fraiche, if desired.

461

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 pounds sweet potatoes, 3 eggs, 3 tablespoons maple syrup, 1 1/4 teaspoon ground cardamom, and more.

Yes, Spiced Sweet Potato Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spiced Sweet Potato Pudding

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