Spiced Sweet Potato Mini Loaves Recipe

Name: Spiced Sweet Potato Mini Loaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup north carolina sweet potato, cooked and mashed; 1 cup brown sugar; 1 cup apple juice; ¾ cup raisins; 1 ½ tablespoons vegetable oil; 1 teaspoon ground cinnamon; ½ teaspoon ground nutmeg; ½ teaspoon ground cloves; ¼ teaspoon ground allspice; 2 cups flour; 1 teaspoon baking soda; ½ teaspoon baking powder; ½ cup walnuts, chopped

Servings: persons

½ cup north carolina sweet potato, cooked and mashed
1 cup brown sugar
1 cup apple juice
¾ cup raisins
1 ½ tablespoons vegetable oil
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ teaspoon ground cloves
¼ teaspoon ground allspice
2 cups flour
1 teaspoon baking soda
½ teaspoon baking powder
½ cup walnuts, chopped

1
Preheat oven to 325.
2
In a large saucepan, combine sweet potatoes, brown sugar, apple juice, raisins, oil, cinnamon, nutmeg, cloves and allspice.
3
Bring to a boil over high heat.
4
Lower heat and simmer 2 minutes.
5
Cool.
6
Sift together flour, soda and baking powder.
7
Add to the cooled sweet potato mixture; stir well.
8
Fold in walnuts.
9
Spoon batter into 3 greased mini 3x6-inch loaf pans.
10
Bake on lowest rack for 60 minutes or until a wooden pick inserted into center comes out clean.
11
Cool in pans for 10 minutes then turn out and transfer loaves to wire racks to cool completely.

633

kcal

Calories

Fat

117

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ½ cup north carolina sweet potato, cooked and mashed, 1 cup brown sugar, 1 cup apple juice, ¾ cup raisins, and more.

Yes, Spiced Sweet Potato Mini Loaves falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Spiced Sweet Potato Mini Loaves

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions