How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Steak?

You need 9 ingredients. The key ingredients include: 1 tablespoon flour, 2 teaspoons soy sauce, 1 teaspoon Worcestershire sauce, 10 ounces beef stock, and more.

Is Spiced Steak suitable as meat & poultry?

Yes, Spiced Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spiced Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Steak Recipe

Name: Spiced Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon flour; 2 teaspoons soy sauce; 1 teaspoon Worcestershire sauce; 10 ounces beef stock; 2 teaspoons curry powder; 1 pinch cayenne; 2 tablespoons butter; 2 onions, sliced; 1 lb steak, sliced (I use top round or sirloin)

Spiced Steak – a delicious recipe with flour, soy sauce, Worcestershire sauce, beef, curry powder, cayenne. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon flour
2 teaspoons soy sauce
1 teaspoon Worcestershire sauce
10 ounces beef stock
2 teaspoons curry powder
1 pinch cayenne
2 tablespoons butter
2 onions, sliced
1 lb steak, sliced (I use top round or sirloin)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Meat & Poultry

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Spiced Steak

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